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The Arabesque table : contemporary recipes from the Arab world / Reem Kassis.

A one-of-a-kind collection of original contemporary recipes from across the Arab world from acclaimed author Reem Kassis. The Arabesque Table takes inspiration from the traditional food of the Arab world, weaving Reem Kassis's cultural knowledge with her contemporary interpretations of an ancient, remarkably diverse cuisine. She opens up the world of Arabic cooking today, presenting a mosaic of 130 delicious, accessible home recipes - from simple salads to flavourful mains and fragrant desserts. Organized by primary ingredient, her narratives formed by her experiences and influences bring the dishes to life.

Item Information
Barcode Shelf Location Collection Volume Ref. Branch Status Due Date Res.
C9009233993 641.5956 KAS
Adult nonfiction   City Branch . . Available .  
. Catalogue Record 1084189 ItemInfo Beginning of record . Catalogue Record 1084189 ItemInfo Top of page .
Catalogue Information
Field name Details
ISBN 9781838662516 (hardback)
Dewey 641.5956
Author Kassis, Reem author.
Title The Arabesque table : contemporary recipes from the Arab world / Reem Kassis.
Published London, UK : Phaidon, 2021.
Physical description 255 pages : colour illustrations ; 26 cm.
General note Includes index.
Contents note Basics -- Dairy + eggs -- Eggplants + tomatoes -- Pomegranates + lemons -- Roots + shoots + leaves -- Coriander + cumin + cardamom -- Za'atar + sumac -- Grains + pulses -- Nuts + seeds -- Tahini -- Fruits + floral waters.
Summary A one-of-a-kind collection of original contemporary recipes from across the Arab world from acclaimed author Reem Kassis. The Arabesque Table takes inspiration from the traditional food of the Arab world, weaving Reem Kassis's cultural knowledge with her contemporary interpretations of an ancient, remarkably diverse cuisine. She opens up the world of Arabic cooking today, presenting a mosaic of 130 delicious, accessible home recipes - from simple salads to flavourful mains and fragrant desserts. Organized by primary ingredient, her narratives formed by her experiences and influences bring the dishes to life.
Subject Cookbooks
Cooking, Middle Eastern
Food habits -- Arab countries
Food habits -- Middle East
Cooking, Arab
Catalogue Information 1084189 Beginning of record . Catalogue Information 1084189 Top of page .